Smores Skillet Dip
Recipe - The Fairway Market Corporate
Smores Skillet Dip
Prep Time5 Minutes
Servings5
Cook Time5 Minutes
Ingredients
1 tbs Bowl & Basket Butter
2 cups Semisweet Baking Chocolate
1⁄2 package Bowl & Basket Marshmallows, cut in half
Bowl & Basket Graham Crackers, for dipping
Directions
1. Preheat oven to 450
2. In a large cast iron skillet, heat butter and chocolate over medium-low heat until just melted. Remove from heat.
3. Top with marshmallow halves and place in preheated oven for 5 minutes or until marshmallows are golden brown.
4. Carefully remove from oven and serve with graham crackers to dip.
5 minutes
Prep Time
5 minutes
Cook Time
5
Servings
Shop Ingredients
Makes 5 servings
Bowl & Basket Sweet Cream Unsalted Butter, 4 count, 16 oz
$5.29$5.29/lb
GHIRARDELLI Semi-Sweet Chocolate Premium Baking Chips, Chocolate Chips for Baking, 12 OZ Bag
On Sale! Limit 4
$7.09 was $7.99$0.59/oz
Jet-Puffed Marshmallows, 12 oz
$2.79$0.23/oz
Bowl & Basket Sugar Honey Graham Crackers, 3 count, 14.4 oz
$4.99$0.35/oz
Directions
1. Preheat oven to 450
2. In a large cast iron skillet, heat butter and chocolate over medium-low heat until just melted. Remove from heat.
3. Top with marshmallow halves and place in preheated oven for 5 minutes or until marshmallows are golden brown.
4. Carefully remove from oven and serve with graham crackers to dip.